Steps to Prepare Ultimate Cumberland pie

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cumberland pie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

The Cumberland Pie may have become no more than a dressed up Cottage Pie sprinkled with cheese and Ask anyone in Britain for a Cumberland Pie and you will get the modern version, except in and. This crisp, potato-topped pie is slow-cooked and inexpensive to make. It's a great family meal but smart enough for entertaining too. A vegetarian Cumberland pie that makes excellent use of store cupboard ingredients.

Cumberland pie is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Cumberland pie is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have cumberland pie using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cumberland pie:

1. Prepare Beef steak diced
2. Make ready water
3. Make ready Diced peppers, onions, and carrots
4. Take Worcester sauce
5. Get Garlic and ginger paste or powder
6. Get Beef stock or seasoning
7. Prepare Thinly sliced potatoes
8. Get tomato puree
9. Prepare Grated cheese or egg wash

Cumberland pie is a delicious British dish. Cumberland Pie - This version has minced beef and swede, topped with a cheesy potato and carrot mash..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Cumberland pie is a warming, traditional English dish, made of three layers.

Instructions to make Cumberland pie:

1. Cook the diced beef until tender.
2. Wash and Thinly slice your potatoes, more like you are making pringles. Bring salted water to boil and put the potatoes in, boil for 8-10 mins until it is almost cooked, but don't let it go too soft or you will risk having mash potatoes 😀. - Drain and set aside.
3. Spray your pan with oil and add all the diced veggies, sauté for a few minutes until slightly tender then add all the othed Ingredients with a little water. The Aim is to get a sauce that isn't too runny but not dry as well. Adjust seasonings to taste and set aside
4. Preheat oven to 180°c, pour the beef sauce into an ovenproof dish and arrange the potatoes on top, sprinkle the cheese on top. If you don't have cheese you can egg-wash the potatoes or just spray with some melted butter.
5. Pop in the oven, until golden and piping hot. - - -ENJOY😋

Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Cumberland pie is a warming, traditional English dish, made of three layers. The base of the dish is a cooked mixture of meat (such as beef) and vegetables (such as carrots). Pie and Mash with parsley liquor. The traditional pie and mash doesn't come without its famous sauce known as liquor which is a curious shade of green and definitely non-alcoholic.

So that’s going to wrap it up for this special food cumberland pie recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!