04/10/2020 09:46

Easiest Way to Prepare Quick Easy steak pie

by Eula Townsend

Easy steak pie
Easy steak pie

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy steak pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy steak pie is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Easy steak pie is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook easy steak pie using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy steak pie:
  1. Take sunflower oil
  2. Take steak pieces
  3. Prepare onions, roughly chopped
  4. Get plain flour
  5. Take tomato ketchup
  6. Prepare beef stock cubes mixed with 600ml boiling water
  7. Take carrots, shredded
  8. Get ready to roll puff pastry
  9. Get egg yolk, beaten
Steps to make Easy steak pie:
  1. To make the filling, heat the oven to 160C/140C fan/gas 3. Heat half the oil in a large casserole dish, brown the meat really well in batches, then set aside. Add the onions adding a drizzle more oil, then cook on a low heat for 5 mins until coloured.
  2. Scatter over the flour, stirring until the flour turns brown. Tip the meat and any juices back into the pan along with the ketchup and give it all a good stir. Pour over the stock, season, and bring to a simmer then cover with a lid and put in the oven for about 2 hrs, until the meat is tender. The filling can be made up to three days ahead and chilled or frozen for up to three months.
  3. To make the pie, heat the oven to 220C/200C fan/gas 7. Tip the filling into a 24-26cm rimmed pie dish and brush the rim of the dish with some yolk. Unravel the pastry, drape over the dish and use a knife to trim and press the edges against the side of the dish. Re-roll your trimmings to make a decoration if you like. Brush the pie heavily with egg yolk. Make a few little slits in the centre of the pie and bake for 40 mins until golden. Leave to stand for a few minutes before serving.

So that’s going to wrap it up for this special food easy steak pie recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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