08/01/2021 04:19

Recipe of Quick Hacked 'Bread' Pizza (Low Carb/Calorie)

by Lewis Reyes

Hacked 'Bread' \ Pizza (Low Carb/Calorie)
Hacked 'Bread' \ Pizza (Low Carb/Calorie)

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, hacked 'bread' \ pizza (low carb/calorie). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Hacked 'Bread' \ Pizza (Low Carb/Calorie) is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Hacked 'Bread' \ Pizza (Low Carb/Calorie) is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook hacked 'bread' \ pizza (low carb/calorie) using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Hacked 'Bread' \ Pizza (Low Carb/Calorie):
  1. Take 12 Tablespoons wheat protein isolate 8000 (error on more side)
  2. Take 2 Tablespoons oat fiber (error on less side)
  3. Take 1 Tablespoon yeast
  4. Make ready 1/4 Teaspoons salt
  5. Take 14-16 Tablespoons water
Steps to make Hacked 'Bread' \ Pizza (Low Carb/Calorie):
  1. Warm water into bread pan, wheat protein, oat fiber, salt on one side, yeast on the other.
  2. Set bread maker to light crust, smallest loaf 'normal' bread setting.
  3. During the mixing (first cycle), I usually scrape the sides of the pan with a knife so 5hat all the mix incorporates at the beginning but… The automated cycles should get it all… Just a preference to see it all mixed together early.
  4. I took the same amount of dough and made pizza. A bit too thick, failure of me as a pizza stretcher.

So that is going to wrap it up with this exceptional food hacked 'bread' \ pizza (low carb/calorie) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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