Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, 1.9g carb cake (low carb). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
1.9g Carb Cake (low Carb) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. 1.9g Carb Cake (low Carb) is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook 1.9g carb cake (low carb) using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 1.9g Carb Cake (low Carb):
- Take 3/4 Almond meal
- Get 1 each Egg
- Make ready 1 tbsp Butter
- Prepare 1/3 tbsp Lemon juice
- Take 2 packages Splenda
- Take 1/2 Tofutti lactose free cream cheese
- Take 1 Rum or vanilla extract
- Prepare 1 (Optional) unsweetened choco powder
- Get 1 tsp Baking soda
Instructions to make 1.9g Carb Cake (low Carb):
-
- Mix Egg, butter, lemon, extract - - Mix meals, Splenda, baking soda separately
- Add wet ingredients to dry.
- Bake 350 for 10-15 min.
- For frosting Creamcheese can be mixed with unsweetened choco powder for chocolate - sweetened with Splenda for taste and mixed with a dash of vanilla or run extract for flavor.
So that’s going to wrap it up for this exceptional food 1.9g carb cake (low carb) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
