Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, indian beetroot pancake پنکیک لبو. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Indian Beetroot pancake پنکیک لبو is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Indian Beetroot pancake پنکیک لبو is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have indian beetroot pancake پنکیک لبو using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Indian Beetroot pancake پنکیک لبو:
- Take gram flour (besan flour)
- Get oatmeal flour
- Take small cooked beetroots, finely grated or puréed
- Take fresh coriander leaves,, finely chopped
- Prepare olive oil
- Prepare garlic powder
- Prepare turmeric
- Prepare cumin
- Prepare Salt and pepper
- Take Water
Instructions to make Indian Beetroot pancake پنکیک لبو:
- Ingredients
- In a bowl, add all ingredients but water in a big bowl and give a good stir and mix all ingredients well. Then pour in water and blend everything together until have a smooth batter with no lumps. The batter should not be thick or too runny, as you see in the photos.
- Add 1tbsp butter or vegetable oil to a pan. Pour one ladle of the batter into the pan and spread it like a pancake.
So that is going to wrap this up for this exceptional food indian beetroot pancake پنکیک لبو recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
