17/08/2020 10:14

How to Prepare Favorite Cheesy mince beef and mash potato pie

by Owen Morgan

Cheesy mince beef and mash potato pie
Cheesy mince beef and mash potato pie

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, cheesy mince beef and mash potato pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheesy mince beef and mash potato pie is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Cheesy mince beef and mash potato pie is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have cheesy mince beef and mash potato pie using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheesy mince beef and mash potato pie:
  1. Take 3 tbs Olive oil
  2. Take 500 g Minced beef
  3. Prepare 3 Tomato
  4. Take 3 Spring onion
  5. Prepare 1 Large Courgette
  6. Prepare 4 medium carrots
  7. Get 100 g Mushroom
  8. Get Half Medium Broccoli
  9. Prepare 3 Garlic cloves chopped
  10. Make ready 50 g Cheese
  11. Make ready for Mashpotato
  12. Get 1 kg Potato
  13. Make ready Half tab of cream cheese
  14. Make ready Some milk
  15. Make ready Knob butter
Steps to make Cheesy mince beef and mash potato pie:
  1. Preheat the oven to 180 C / Gas 4.
  2. Fry the garlic add and fry beef for 4 minutes or until browned. Add all the vegetables,fry for 5 minutes and season with salt, black pepper.
  3. Meanwhile half fill a pot with water, add the potatoes and bring to the boil. Add a pinch of salt and continue boiling until tender, 15 to 20 minutes.
  4. Drain the potatoes and mash them with the cream cheese, butter and milk.
  5. Place the ovenproof dishes onto a baking tray and add the meat filling. Top with a nice helping of the mashed potato. Sprinkle the cheese on the top.
  6. Bake the pies for 25 to 30 minutes, or until they are golden and bubbling.

So that is going to wrap it up with this special food cheesy mince beef and mash potato pie recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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