Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, pumpkin pie. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Pumpkin Pie is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pumpkin Pie is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook pumpkin pie using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Pie:
- Prepare roll puff pastry
- Take cooked pumpkin
- Take eggs
- Take sugar
- Make ready tblsp cornstarch
- Take cinnamon
- Get nutmeg
- Prepare ground cloves
- Make ready black pepper
- Take cream
- Get milk
Instructions to make Pumpkin Pie:
- Preheat oven to 230 degrees. Prepare the pan. Once thawed, Roll out the pastry and place carefully on a greased pan. Don’t pull. Slightly tap to make sure that pastry is placed properly. I first folded the pastry the crimped it with a fork. In a blender, Purée the cooked and cooled pumpkin. I added a little bit of milk to help along.
- In a separate bowl, mox eggs and sugar well. Then add cornstarch, cinnamon, nutmeg, cloves, pepper and pumpkin purée and mix well.
- Add cream and milk and mix well. Pour into pastry and bake at 230 degrees for 15 minutes then bake at 190 degrees for 35-45 minutes or until an inserted knife comes clean. Cool down to room temperature. And serve.
So that is going to wrap this up for this exceptional food pumpkin pie recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
