How to Prepare Homemade Pumpkin and Chocochips Cake

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin and chocochips cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pumpkin and Chocochips Cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Pumpkin and Chocochips Cake is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have pumpkin and chocochips cake using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pumpkin and Chocochips Cake:

1. Take steamed pumpkin
2. Take Dry ingredients:
3. Get cake flour
4. Get baking powder
5. Make ready baking soda
6. Take vanilla powder
7. Make ready sugar
8. Get Chocochips as desired
9. Prepare Wet ingredients:
10. Get milk
11. Prepare vegetable oil
12. Get eggs
13. Make ready steamed pumpkin

Steps to make Pumpkin and Chocochips Cake:

1. Preheat the oven at 170° c.
2. Mix the dry ingredients. Set aside.
3. Mix the wet ingredients.
4. Pour the wet ingredients to the dry ingredients. Mix well until there is no lumps.
5. Add in the chocochips.
6. Add in the chocochips.
7. Pour into a baking mould that's been layered with some baking paper.
8. Bake until a toothpick comes out clean when it is pinned.
9. The baking time may vary.

So that is going to wrap it up with this exceptional food pumpkin and chocochips cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!