Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sweet chilli fish cakes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Sweet Chilli Fish Cakes is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Sweet Chilli Fish Cakes is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet chilli fish cakes using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet Chilli Fish Cakes:
Make ready 219 gram tinned wild salmon / or tuna
Make ready 1 packet idohoan dried potatoes / or 400 grams of mashed potatoes/ 2 large baking potatoes flaked
Get (300 ml boiling water only for the dried potatoes not for the mash)
Prepare 2 tsp capers / optional or fresh herbs
Make ready 1 small can of sweetcorn drained
Make ready 2 tbsp sweet chilli sauce
Get 3 spring onions sliced
Take Knob butter optional
Get Squeeze lemon
Get Salt and pepper
Prepare 100 grams bread crumbs
Take Few tbsp of olive oil
Instructions to make Sweet Chilli Fish Cakes:
Boil the kettle, in a large bowl add the mash potato powder. Add the butter optional, pour in the water give it a good stir. Or place the mash or inside of a baked potato and give it a good stir!
Chop the spring onion, add it to the bowl then open the tin of salmon add it too, with the sweetcorn, capers, sweet chilli sauce, herbs and salt and pepper! Mix it all up.
Make the fish cakes into 4 equal patties. Spray with oil and put the bread crumbs in a bowl and roll them into the crumbs coating well.
Pour a few tablespoons of oil in a frying pan and on a medium high heat fry each side until golden and cooked all the way through!! Enjoy
So that’s going to wrap this up for this exceptional food sweet chilli fish cakes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!