Recipe of Jamie Oliver Marble Loaf Cake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, marble loaf cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Marble Loaf Cake is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Marble Loaf Cake is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook marble loaf cake using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Marble Loaf Cake:

1. Make ready 1 cup maida
2. Prepare 1/2 cup powdered sugar
3. Take 1/2 cup curd
4. Prepare 1/4 cup milk
5. Get 1/4 cup oil
6. Make ready 2 tbsp water
7. Make ready 1 tbsp cocoa powder
8. Make ready 1 tsp baking powder
9. Make ready 1/2 tsp baking soda

Instructions to make Marble Loaf Cake:

1. Take a large bowl. Now add oil, curd & powdered sugar. Whisk them well, without any lumps.
2. Now take a strainer and in it add maida, baking soda, baking powder and mix them with wet ingredients, add milk& 1 tbsp + 1 tsp water and whisk it well.
3. Now separate a cup of batter into another bowl and add cocoa powder and 1 & half tsp water and mix it well again.
4. Now take a kadai, add salt & place a stand over it. Cover the kadai & pre-heat it for about 7 to 8 mins.
5. Now grease the cake tin with some oil & spread some maida over it, then dust the leftover flour.
6. Now add 2 tbsp of vanilla batter into it. Then pour 1 tsp of cocoa batter over it. Again do the same procedure. Then continue to do the same until you pour both the batter into the cake tin. Tap the cake tin twice gently. Now do some swirls with a toothpick over the batter to get the final design.
7. Now place the cake tin over the stand. Cover it & bake it on a low flame for about 40 mins. Check the cake with a toothpick, if it comes out clean, then the cake is done. Remove the tin from the kadai. Let it cool, then demould it by turning the cake tin, upside down…

So that is going to wrap it up with this special food marble loaf cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!