Step-by-Step Guide to Prepare Quick Banana Bread

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, banana bread. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten.

Banana Bread is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Banana Bread is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have banana bread using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:

1. Get 3 ripe bananas
2. Get 140 g baking butter
3. Make ready 140 g caster sugar
4. Take 140 g self-raising flour
5. Take 2 eggs
6. Take 1 tsp baking powder
7. Make ready Icing sugar and water to decorate

Bake bananas into sweet loaves of goodness, with nuts, chocolate, or plain and delicious. Banana Bread Tips How do I quickly ripen bananas? When baking with bananas, use ones that are ripe (or even overripe) to yield the best flavor. If you have a day or two to spare, place bananas and an apple, avocado, peach or tomato in a brown paper bag and keep on your counter.

Steps to make Banana Bread:

1. Preheat oven to 180oC
2. Line a loaf tin with baking paper
3. Whisk butter and caster sugar together in a mixing bowl until light and fluffy
4. Beat 2 eggs in a mug then add and whisk into butter mixture with a little of the flour
5. Mash 2 bananas in a mug
6. Fold in the remaining flour, baking powder and bananas to the butter mixture
7. Pour batter into lined loaf tin and bake for 25mins until skewer is removed clean
8. Remove from tin and allow to cool for 15mins
9. Make icing sugar topping and decorate banana loaf. Allow to set for 15mins

When baking with bananas, use ones that are ripe (or even overripe) to yield the best flavor. If you have a day or two to spare, place bananas and an apple, avocado, peach or tomato in a brown paper bag and keep on your counter. Mix sugar and butter in large bowl. Stir in eggs until well blended. In a large bowl, whisk together flour, sugar, baking soda, and salt.

So that is going to wrap this up with this exceptional food banana bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!