Easiest Way to Prepare Super Quick Homemade Vickys Vegan Scotch Pancakes, GF DF EF SF NF

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, vickys vegan scotch pancakes, gf df ef sf nf. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Vickys Vegan Scotch Pancakes, GF DF EF SF NF is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Vickys Vegan Scotch Pancakes, GF DF EF SF NF is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have vickys vegan scotch pancakes, gf df ef sf nf using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Vegan Scotch Pancakes, GF DF EF SF NF:

1. Get gluten-free / plain flour
2. Make ready (scant) xanthan gum if using GF flour
3. Take baking powder
4. Take sugar
5. Prepare milk, any kind - rice, almond, coconut etc
6. Make ready oil
7. Get vanilla extract

Instructions to make Vickys Vegan Scotch Pancakes, GF DF EF SF NF:

1. Mix together all dry ingredients
2. Add the wet ingredients gradually and stir in until the consistency is like that of smooth thick cream. You may need an extra couple of tablespoons for gluten-free flour. Add any additions such as blueberries, choc chips etc at this stage and fold in
3. Heat a lightly oiled frying pan and spoon the batter in ladlefuls
4. Cook until bubbles form then start to pop then flip over and lightly brown the other side
5. You can change the vanilla for any other flavouring you like or add some cocoa powder and some orange essence for chocolate orange flavour, add blueberries or chocolate chips if you prefer. See some of my other pancake recipes for more ideas! I used Enjoy Life brand free-from chocolate chips here

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