16/08/2020 11:12

How to Prepare Favorite Spinich Ricotta pancakea

by Jerome Ballard

Spinich Ricotta pancakea
Spinich Ricotta pancakea

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, spinich ricotta pancakea. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spinich Ricotta pancakea is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Spinich Ricotta pancakea is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spinich ricotta pancakea using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinich Ricotta pancakea:
  1. Make ready Spinich
  2. Take Ricotta
  3. Take Butter
  4. Prepare Caugette
  5. Make ready Chopped Tomatos
  6. Make ready Onion
  7. Get Garlic
  8. Take Flour (plain or self raise)
  9. Make ready Eggs
  10. Get Milk
  11. Get Nutmeg (whole not ground)
Instructions to make Spinich Ricotta pancakea:
  1. Cook spinich in butter and oil in batches (you can't cook all the spinch at once silly)
  2. Make batter: flour, 2/3 eggs, milk. Aim for a cream like consistancy. Add SnP (whiteP)
  3. Melt 1/2 stick of butter, when melted, transfer to a bowl. Pour 1/4 into the batter. Then make pancakes! Aim for thin (keep adding butter to Pan as needed
  4. Make a chunky tomato sauce: Chop up caugette, onion, garlic, cook in oil. S&P (Oregano have it or similar) and chopped tomatoes & red wine n sugar
  5. Squeeze water out of spinich, season with nutmeg & SnP. Add Ricotta. Oil up a baking tray. Add spoonfulls into panckes. Roll up (fold edges in) put into tray. Pour tomato sauce over (not too wet) add cheese aoven 180° 40 mins ish.

So that is going to wrap this up for this exceptional food spinich ricotta pancakea recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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