Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pancake tower. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pancake Tower is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Pancake Tower is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pancake tower using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pancake Tower:
Get 100 g self raising flour
Take 25 g caster sugar
Take 1 pinch salt
Make ready 100 ml milk
Take 1 egg - beaten
Get 1 tsp butter
Make ready 1 jar bonne maman cherry compote
Steps to make Pancake Tower:
Put the Flour, Sugar and salt in a large mixing bowl, whisk in the milk and the beaten egg and set aside to rest.
Heat a large pan on a medium/high heat, I borrowed my mum's new American pancake pan, its quite cool with 5 slots to make these type of pancake, use the butter to melt in the pan.
When you can see the butter sizzling but not burning, add 2 large tablespoons of batter for each pancake, if your using a normal pan don't over crowd or you will have 1 huuge pancake.
Cook each for 2 mins on each side or depending on the heat until the batter get bubbly and thick, use a spatula to check the bottom so it doesn't burn, then flip to the other side, it should have a nice golden colour.
Serve to your loved one with whichever topping is chosen, my wife likes Cherry compote, I'm just happy pouring honey over the top, enjoy.
So that is going to wrap it up for this special food pancake tower recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!