Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, red velvet pancakes. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Red Velvet Pancakes is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Red Velvet Pancakes is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have red velvet pancakes using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Red Velvet Pancakes:
- Prepare For the pancakes:
- Take gluten free plain flour
- Make ready baking powder
- Make ready dairy free cocoa powder
- Take caster sugar
- Make ready egg
- Prepare dairy free milk
- Prepare few drops of red food dye
- Get For the cream cheese drizzle:
- Take dairy free cream cheese
- Get icing sugar
- Get dairy free milk
Instructions to make Red Velvet Pancakes:
- Place the flour, cocoa powder, baking powder and sugar in a large bowl - Whisk in the egg, red dye and dairy free milk until you have a smooth batter
- Heat a large shallow pan with a drizzle of oil over a medium heat
- Make six pancakes from the batter and cook for a couple of minutes on each side
- Make the drizzle by beating together the cream cheese, icing sugar and milk - Add more milk if you need the glaze to be runnier - Drizzle on top of the pancakes
So that is going to wrap it up for this special food red velvet pancakes recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
