Steps to Make Quick Veggie Sandwich Cake:

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, veggie sandwich cake:. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Veggie Sandwich Cake: is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Veggie Sandwich Cake: is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have veggie sandwich cake: using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Veggie Sandwich Cake::

1. Take Canned Tuna (350g) (OR you can use boiled and shredded chicken)
2. Take Mayonnaise
3. Make ready Sour Cream / cream cheese
4. Prepare Sweet Corn
5. Get Hard Boiled Eggs
6. Get Spring Onion
7. Get Salt & Pepper
8. Prepare Fresh Coriander & mint
9. Take Lettuce
10. Get Cucumber cut into thin round Shape
11. Get Cheese slices as needed
12. Make ready Fresh tomatoes cut into thin round shape
13. Get Sandwich Bread (12 slices without crust)
14. Make ready 🌸For Toping:
15. Make ready Small Tomatoes
16. Make ready Cucumber cut into round and half slice
17. Make ready Fresh spring onion only green part
18. Take Coriander
19. Make ready Mint

Steps to make Veggie Sandwich Cake::

1. In a food processor blend tuna, / chicken sweetcorn, mayonnaise, sour cream, hard-boiled eggs, salt and pepper. Process until smooth. - Wash and finely chop Coriander. - On a serving tray (or a square cake board) layer 4 slices of bread to create a square (Trim off the crust) - Spread a few (3-4) heaped table spoons of the tuna/chicken mix over the bread and spread around evenly.
2. Sprinkle some Coriander,slice of cucumber, tomato, lettuce and cheese slice over the spread and cover with bread. Repeat the process until you have used all bread slices. - Keep it in the fridge for several hours (at least 2 but for best results overnight).
3. The following day, mix sour cream /cream cheese with mayonnaise and cover the “cake” using a spatula. Sprinkle with chopped spring onion (the green parts only). - Thinly slice the cucumber and tomatoes. Decorate the sides of your cake with these. - If you want it to look really fancy, make little roses from small tomatoes and place them in each corner. - Keep in the fridge prior to serving!

So that is going to wrap it up with this special food veggie sandwich cake: recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!