Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, key lime pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Key lime pie is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Key lime pie is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook key lime pie using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Key lime pie:
- Make ready crust
- Get 1 1/2 cup graham cracker crumbs
- Prepare 5 tbsp butter, melted
- Get filling
- Prepare 1 can (14) oz. sweetened condensed milk
- Get 1/2 cup key lime juice
- Make ready 1 tsp grated lime zest
- Prepare 2 egg yolks
- Get meringue
- Get 2 egg whites
- Take 1/4 tsp cream of tarter
- Take 1/4 cup sugar
- Make ready 1 tsp grated lime zest
Instructions to make Key lime pie:
- Preheat oven 350°F
- For the crust: combine ingredients and pat down into 9in. pie pan. bake for 5-10 min.
- For the filling: in a medium bowl, combine milk, lime juice, and 1 tsp. zest, blend in the egg yolks. pour the filling into the crust.
- For the meringue: beat the egg whites with the cream of tartar sauce until soft peaks form. gradually beat in the sugar and zest until the mixture is stiff. spread the meringue over the filling; spread it to touch the edge of the crust all around. bake for 12-15minutes, or until the meringue is golden brown!!!
So that is going to wrap this up for this special food key lime pie recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
