Recipe of Ultimate Cottage pie pie

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cottage pie pie. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cottage pie pie is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Cottage pie pie is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have cottage pie pie using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cottage pie pie:

1. Prepare Round of pastry
2. Prepare 250 g mince
3. Take 2-3 large potatoes
4. Prepare Chopped onion, carrots and celery
5. Make ready Handful frozen peas
6. Get cube Stock
7. Make ready Small tin of tomatoes
8. Take to taste Salt and pepper
9. Make ready Knob butter
10. Get Egg to glaze

Steps to make Cottage pie pie:

1. Fry carrots, onion and celery in a pan in a little oil. Peel and chop potatoes. Bring to the boil in a pot of salted water
2. Add mince and brown
3. Add tin of chopped tomatoes. Stir and cook for a few minutes
4. Add stock cube, a little water and frozen peas. Simmer on low for about 20 - 25 mins. Turn on the oven to 200 towards the end
5. Roll out pastry into a round tray. Prick with a fork. Add mince and spread around. Drain potatoes when cooked and mash with some butter
6. Add mash on top of mince
7. Turn the edges down. Run a fork across the mince to decorate. Add a few little knobs of butter on top. Glaze pastry with beaten egg
8. Bake for about 20-25 mins. Leave on a wire rack for 10 mins before serving :)

So that is going to wrap it up for this exceptional food cottage pie pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!