Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon poppyseed sugar cookies. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Lemon Poppyseed Sugar Cookies is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Lemon Poppyseed Sugar Cookies is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook lemon poppyseed sugar cookies using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lemon Poppyseed Sugar Cookies:
- Make ready 1 cup butter (softened)
- Prepare 2 1/2 cups flour
- Prepare 1 cup + 1 tbs sugar
- Get 1 tsp vanilla extract
- Make ready 1 egg
- Take 1 tbs cream (or milk)
- Make ready Zest of 1 lemon
- Take Juice of 1 lemon
- Prepare 2 tbs poppyseed
- Get 1/4 tsp salt
- Prepare 1/2 tsp baking soda
Steps to make Lemon Poppyseed Sugar Cookies:
- Cream together butter, sugar and vanilla. About 2-3 min
- In a separate bowl, add your dry ingredients
- Add in your egg, lemon juice, zest and cream to your butter mixture
- Add in your dry ingredients gradually until everything well combined.
- Stir in your poppyseeds with a spatula or wooden spoon.
- Form the dough into 2 logs. Place in freezer to harden.
- Slice cookies about 1/4 inch thick, place on parchment lined baking sheet and bake at 350°F for 10-12 min or until lightly golden around edges.
So that’s going to wrap it up for this exceptional food lemon poppyseed sugar cookies recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
