How to Prepare Gordon Ramsay Christmas Swirl Sugar Cookies

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, christmas swirl sugar cookies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Christmas Swirl Sugar Cookies is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Christmas Swirl Sugar Cookies is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook christmas swirl sugar cookies using 9 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Swirl Sugar Cookies:

1. Take 3 cups all purpose flour
2. Make ready 1 cup butter softened
3. Make ready 1 1/2 cups white sugar
4. Make ready 2 eggs
5. Prepare 1 tsp baking powder
6. Make ready 1/2 tsp salt
7. Make ready 2 tsps vanilla extract
8. Prepare Red & green food colouring
9. Take Sprinkles

Steps to make Christmas Swirl Sugar Cookies:

1. In a bowl cream together the butter and sugar. After a couple of mins, add the eggs
2. And the vanilla and mix well
3. In a seperate bowl, combine the flour, salt and baking powder. Mix it well and slowly
4. Add it to the egg butter mixture little at a time. Mix until the dough is smooth
5. And all the flour is fully incorporated
6. I then wrapped the dough ball in some cling wrap and placed it in the fridge for an hour
7. Once out of the fridge, divide it into two dough balls and place in two seperate bowls
8. In one add red and the other green. You can go dark or light as you want, as you can see I went
9. For the darker shade :)
10. On a lightly floured (and clean haha) surface, roll out each dough ball seperately to a 1/4inch thickness
11. With a pastry brush I applied some water on one layer (doesn't matter which really). To easily transfer the other layer onto this one, roll it around the rolling pin and then transfer so you don't rip the dough. I applied the water to help it stick together
12. Trim the edges so it looks nice and clean and then its time to bring out the sprinkles! YAY
13. I brushed the dough log with the water and then rolled them in sprinkles, if you want to stick to the christmas theme go with red, green and white, I couldn't find them on the day I was baking these!
14. Wrap the dough again in plastic wrap and refrigerate for 30mins
15. Preheat the oven to 180C
16. Once chilled, slice the dough into your desired thickness and place them on a baking sheet covered
17. With baking paper
18. Bake for 8-10mins… When the cookies no longer look 'wet' they are ready to be pulled out!

So that’s going to wrap this up with this special food christmas swirl sugar cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!