26/09/2020 12:27

Simple Way to Make Homemade Christmas Sugar Cookies

by Lenora Walters

Christmas Sugar Cookies
Christmas Sugar Cookies

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, christmas sugar cookies. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Christmas Sugar Cookies is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Christmas Sugar Cookies is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have christmas sugar cookies using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Sugar Cookies:
  1. Make ready 2 Cups Salted Butter (NOT margarine)
  2. Get 2 Cups Sugar (granulated)
  3. Take 4 Teaspoons Baking Powder
  4. Prepare 2 Teaspoons Baking Soda
  5. Take 2 Teaspoons Vanilla
  6. Make ready 4 Eggs
  7. Make ready 1/3 Milk (add more or less depending on humidity to form a soft dough)
  8. Take 6 Cups All Purpose Flour
Instructions to make Christmas Sugar Cookies:
  1. Cream room temperature butter and sugar.
  2. Add all other ingredients except flour and mix well.
  3. Stir in flour. Mix well but work the dough as little as possible. Over mixing makes cookies hard or tough.
  4. Option 1 - Put dough into a cookie press and press onto cookie sheet. Bake at 350 until firm but try to remove before edges start to turn brown.
  5. Option 2 - Place large handful of dough on floured surface. Roll to about 1/4 inch thickness and cut out with cookie cutters. Place cookies on cookie sheet and bake at 350 until edges barely begin to turn light brown.
  6. Let cookies cool completely and then frost and decorate.
  7. Tip: If you prefer a soft cookie, place cookies in a sealed container (or even a zip lock) and place a piece of white bread in the container (two for a larger container). This makes all the difference in the world for all cookies I have made! If you prefer a crisper cookie you can leave the cookies in for an extra minute and do not use the bread.

So that’s going to wrap it up with this special food christmas sugar cookies recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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