Simple Way to Make Quick Lemon sugar cookie

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lemon sugar cookie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Lemon sugar cookie is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Lemon sugar cookie is something that I’ve loved my whole life. They are fine and they look wonderful.

I may be a chocoholic but these cookies got me from the first bite. It was from the first bite of cookie dough because after one taste, I was hooked! These Lemon Sugar Cookies feature traditional sugar cookie dough dressed up with tart lemon juice and grated lemon peel. For more delicious cookies, see our complete cookie recipe collection.

To begin with this particular recipe, we must prepare a few components. You can cook lemon sugar cookie using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lemon sugar cookie:

1. Take 1 cup cold butter cut into cubes
2. Take 2 cups sugar
3. Prepare 2 eggs
4. Get 1 tsp vanilla extract
5. Take 1 1/2 tbsp fresh lemon juice
6. Prepare 1 tbsp lemon zest, may put more for flavor
7. Take 3 cups flour
8. Prepare 1 1/4 tsp baking powder
9. Take 1/4 tsp baking soda
10. Make ready 1/2 tsp salt
11. Take as required use yellow food coloring for colour(optional)

I took my favorite sugar cookie recipe and adapted it to come up with today's recipe for Lemon Sugar Cookies. These lemon sugar cookies are thick and chewy and easy to freeze. I wanted these lemon sugar cookies to be soft, but chewy - this is the ultimate cookie dichotomy! They have always been one of my favorites and they really are quite versatile.

Steps to make Lemon sugar cookie:

1. Preheat oven to 350 degrees.
2. In a large bowl, cream butter and sugar for 4 minutes until light and fluffy. Add eggs, vanilla, lemon juice, and lemon zest and stir to combine.
3. Stir in flour, baking powder, baking soda, and salt and mix just until combined.
4. Drop dough onto light-colored baking sheet.
5. Bake for 9-11 minutes. Sprinkle with sugar or white sparkling sugar.

I wanted these lemon sugar cookies to be soft, but chewy - this is the ultimate cookie dichotomy! They have always been one of my favorites and they really are quite versatile. How to Make Lemon Sugar Cookies. I recommend using a stand mixer for this sugar cookie recipe as you really need the ingredients to be evenly incorporated and to be mixed just long enough. These sugar cookies are tasty, lightly sweet treats on their own, but they're also a blast to decorate!

So that’s going to wrap this up for this exceptional food lemon sugar cookie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!