Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, apple and fudge pies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Apple and fudge pies is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Apple and fudge pies is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have apple and fudge pies using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Apple and fudge pies:
- Take Shortcrust pastry
- Take handfuls of fudge pieces
- Prepare Cooked apples
Instructions to make Apple and fudge pies:
- Roll out your shortcrust pastry and line the tins with it. You can decide what size tins you want and how many you want.
- Next, fill each tin with a few spoonfuls (depending on the size) of cooked apples.
- Sprinkle fudge pieces over the apple.
- Using the remaining shortcrust pastry, cut strips to decorate the tops of the apple pies. I did mine in a sort of checkered, criss-crossed pattern.
- Cook until the pastry is golden brown and cooked through.
- If serving on its own, sprinkle with icing sugar. Other ways of serving are with custard or ice cream.
So that’s going to wrap it up with this special food apple and fudge pies recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
