Simple Way to Prepare Gordon Ramsay West Country Apple Upside-down cake

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, west country apple upside-down cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

West Country Apple Upside-down cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. West Country Apple Upside-down cake is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook west country apple upside-down cake using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make West Country Apple Upside-down cake:

1. Take 200 g butter
2. Take 200 g sugar
3. Prepare 1 lvl tsp cinnamon
4. Take 1 lvl tsp ginger
5. Prepare 1 lvl tsp ground cloves
6. Prepare 2 tbsp molasses
7. Prepare 6 apples in quarters and cored
8. Take 125 g butter
9. Make ready 125 g sugar
10. Get 2 eggs (also works with egg-replacement powder)
11. Make ready 225 g self-raising flour
12. Prepare 200 ml dry cider
13. Get 1/2 tsp bicarbonate of soda
14. Take 2 oranges - zest only
15. Take clotted cream to serve

Steps to make West Country Apple Upside-down cake:

1. Butter, sugar, spices, molasses. all in frypan on heat to make syrup. add apples for 2-3 mins to soften
2. Butter, sugar and eggs in bowl. stir. add half flour and stir. add cider. stir. add remaining flour and bicarbonate and stir. add orange zest, stir.
3. Pour Apple mix and half sauce in loose bottomed cake tin. add sponge mix and bake at 180C/350F for 35 mins
4. Flip on to plate, serve with spoon of clotted cream and hot sauce

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