Recipe of Quick EasterBake Apple and ginger cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easterbake apple and ginger cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

EasterBake Apple and ginger cake is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. EasterBake Apple and ginger cake is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easterbake apple and ginger cake using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make EasterBake Apple and ginger cake:

1. Make ready 6 oz self raising flour
2. Take 6 oz caster sugar
3. Take 6 oz unsalted butter (room temperature)
4. Prepare 1 teaspoon baking powder
5. Prepare 3 eggs
6. Make ready 1 tablespoon runny honey
7. Prepare 2 teaspoons ground ginger
8. Get 1 teaspoon ground nutmeg
9. Make ready 1 teaspoon ground cinnamon
10. Prepare 1 apple (thinly sliced)

Instructions to make EasterBake Apple and ginger cake:

1. Sieve the flour, caster sugar and baking powder together.
2. Add the butter, eggs, honey, ginger, nutmeg and cinnamon to the mix.
3. Beat all the ingredients together until well combined.
4. Next thinly slice the apple and layer on the bottom of a lined cake tin. Any size cake tin should work, though the cooking time will need adjusting. I use a halogen oven so I find a doughnut shaped tin works best.
5. Add the cake mixture to the cake tin, Carefully layering on top of the apples. spread the mixture evenly in the tin until all used.
6. Finally, bake for 30 minutes at 180C. Until firm and a skewer in the mixture come away cleanly. allow to cool slightly in the tin then turn out.

So that is going to wrap this up for this exceptional food easterbake apple and ginger cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!