Recipe of Jamie Oliver Christmas Plum Cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, christmas plum cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Christmas Plum Cake is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Christmas Plum Cake is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have christmas plum cake using 17 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Plum Cake:

1. Prepare 1 1/2 Cups Refined Flour
2. Prepare 200 gm Condensed Milk
3. Take 1/4 cup Brown Sugar
4. Make ready 1/2 Cup Orange Juice
5. Get 3/4 cup hot water
6. Make ready 50 gm butter
7. Make ready 250 gm mixed dried nuts
8. Take as needed Tutti frutti
9. Make ready 1 Tsp Orange Zest
10. Make ready 1 star anise
11. Get 1 tsp baking powder
12. Get 1/2 tsp baking soda
13. Take 1/4 Tsp cake gel
14. Get Pinch nutmeg
15. Prepare 2 pinches cinnamon powder
16. Make ready 2 pinches Ginger powder
17. Make ready 1/2 cup soda

Steps to make Christmas Plum Cake:

1. In a sauce pan, add mixed dried fruits of your choice along with Star Anise. Add orange juice and hot water in it.
2. Bring to boil and Let it simmer at low medium flame for 5 minutes and then switch off the gas.
3. Let it cool down completely. Remove star anise.
4. This method will ensure that dried fruits are soft and juicy.
5. Now take two mixing bowl and sieve the flour thrice to incorporate air into it.
6. Add nutmeg, cinnamon, ginger powder, baking powder and baking soda. Dry mix.
7. In another bowl, gather liquid ingredients. Add milkmaid, butter and sugar. Beat lightly and make smooth consistency batter.
8. Add cooled down nuts cooked earlier in it.
9. Add orange zest and mix.
10. Combine dry and wet ingredients together and add cake gel. Gently cut and fold.
11. Lastly add soda. Cut and fold. Dont overmix else cake will be dense.
12. Line the cake tin with butter paper and pour the batter in it.
13. Tap lightly.
14. Preheat the oven for 15 mins at 160 - 17.
15. Bake at middle rack for 60 minutes minimum at 160 degree

So that is going to wrap it up with this special food christmas plum cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!