Recipe of Gordon Ramsay Baked Vegetable Cake /Handvo
by Belle Hopkins
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked vegetable cake /handvo. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Baked Vegetable Cake /Handvo is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Baked Vegetable Cake /Handvo is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook baked vegetable cake /handvo using 24 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Vegetable Cake /Handvo:
Prepare 1 Cup Rice
Prepare 1/2 Cup Chana dal
Prepare 1/4 Cup Toor dal
Prepare 2 Tbsp Urad dal
Make ready 1/2 Cup Curd/yoghurt
Get 1 Cup grated bottle gourd
Make ready 1/2 Cup grated cabbage
Get 1/4 Cup grated Carrot
Prepare 3 Tbsp finely chopped coriander
Take 1/2 Tsp ginger garlic paste
Get 1 finely chopped green chilli
Prepare 1/2 Tsp sugar
Make ready 1/4 Tsp chilli powder
Take 1/4 Tsp Turmeric
Make ready 2 Tbsp oil
Get 3/4 Tsp salt
Prepare 1 Tsp Eno fruit salt
Prepare For Tadka:
Prepare 3 Tsp oil
Prepare 3/4 Tsp mustard seeds
Make ready 1/2 Tsp Cumin seeds
Get 1 Tsp sesame seeds
Prepare 5-6 Curry leaves
Take Pinch asafoetida
Steps to make Baked Vegetable Cake /Handvo:
Take Rice, Chana dal,toor dal, urad dal in a bowl and soaked them in to the water for at least 4hrs. Take out from the water and put them in to the blender, add curd,now blend them(slightly coarse).
Now put he paste in the bowl and add grated bottle gourd,cabbage, carrot,coriander, ginger garlic paste, green chilli, sugar, red chilli powder, turmeric,oil, salt and mix well. Now add Eno fruit salt,mix gently. Batter turns frothy (ferment overnight to avoid Eno).
Now transfer in to the cake mould. take oil in pan, put mustard seeds,cumin seeds, sesame seeds,curry leaves, asafoetida and sauté & splutter and put the tadka on the the batter which We have kept in the cake mould.
Preheat the oven for 5 minutes. Now keep this mould in the oven for 30 minutes at180 degree celcius. After 30 minutes,baked completely. Let it cool and demould it. Now Handvo / Vegetable lentil cake is ready to eat. Enjoy.
So that’s going to wrap it up with this special food baked vegetable cake /handvo recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!