19/08/2020 03:34

Recipe of Speedy Mango Ladoo Cake

by Mae Lyons

Mango Ladoo Cake
Mango Ladoo Cake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mango ladoo cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mango Ladoo Cake is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Mango Ladoo Cake is something which I have loved my whole life.

This mango cake is so light,soft and bursted with mango flavour. Hence it is mango season you guys should really try out this recipe. Mango Loaf Cake with step by step pics. My Mango marathon would be incomplete without a cake.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mango ladoo cake using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mango Ladoo Cake:
  1. Take thick wheat flour
  2. Take sooji
  3. Take besan
  4. Take ghee
  5. Take Mango pulp
  6. Make ready Oil for frying
  7. Get ladoo
  8. Make ready ghee
  9. Make ready Jaggery
  10. Prepare jayfl powder
  11. Prepare cardamom powder
  12. Make ready chopped almonds and cashew
  13. Prepare fried gund
  14. Take dry ginger powder

Make delicious and easy Indian Sweets recipes Perfect indian sweets recipe to try, comes out tasty and delicious. Mango Ladoo Recipe tastes great & is different from regular ladoo. It can be made instantly with just three ingredients and be served for dessert. Serve these tasty ladoos along with your festive meal of.

Instructions to make Mango Ladoo Cake:
  1. Take a bowl and add all the flour and add ghee and mix it well
  2. Now add Mango pulp and make a dough
  3. Give it oval shape and fry it till golden brown and when it comes at room temperature crush it and take it in a bowl
  4. Now take a pan and add ghee in it and Jaggery when Jaggery is melted switch off the gas and add ginger powder, cardamom powder, dry fruit, fried gund and jayfl powder in it
  5. Mix it well.
  6. Now add this mixture of Jaggery in the crushed mixture.
  7. Mix it well and give it heart shape with the mould. Take three different sizes.
  8. Now keep it in descending order and decorate with whipped cream.

It can be made instantly with just three ingredients and be served for dessert. Serve these tasty ladoos along with your festive meal of. Mango Ladoo has a nice and mild mango flavor and the coconut gives it a lovely chewyness. Mango laddoos suits quite prefectly for any festival. I can guess some of you would have surprised to.

So that’s going to wrap this up for this special food mango ladoo cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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