How to Prepare Speedy Quick fruit cake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quick fruit cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Quick fruit cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Quick fruit cake is something that I have loved my whole life. They’re fine and they look wonderful.

An quick and easy fruit cake for tea time. If you want a fruitcake in the near future, these quick fruitcake. Traditionally made months in advance of a celebration, like Christmas or a wedding, cakes with fruit soaked in alcohol, are festive. Fruitcake is really just like any other quick bread or loaf cake, only with a lot more fruit and nuts added.

To get started with this particular recipe, we must prepare a few ingredients. You can cook quick fruit cake using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Quick fruit cake:

1. Take 1 cup (210 grams) firmly packed brown sugar
2. Get 1 cup (240 ml) water
3. Get 1/4 cup (55 grams) margarine,
4. Prepare 1 teaspoon (2 grams) ground cinnamon
5. Take 1/2 teaspoon (1 gram) ground cloves
6. Make ready 1/2 teaspoon salt
7. Get 1 teaspoon (2 grams) ground ginger
8. Make ready 1 teaspoon vanilla essence
9. Get 1 cup (150 grams) candied cherries and mixed peel
10. Make ready 2 cups (300 grams) seedless bakers mix(dried fruit)
11. Get 2 large eggs, lightly beaten
12. Make ready 1 1/2 cups (195 grams) all-purpose flour
13. Take 1 teaspoon (5 grams) baking soda

The fruit and spice laden bread is the quick way to satisfy an insatiable craving for a traditional fruit cake. This is a really fast,easy cake to make for lunch boxes or just to have on hand for visitors. The Quick Fruit Cake recipe out of our category Cake! Fruitcake Step by Step - SweetsBnB.

Steps to make Quick fruit cake:

1. Butter, or apply cake release on your cake pan
2. Preheat your oven to 180 degrees C.
3. In a large saucepan, over medium heat, bring to a boil the sugar, water, margarine, spices, and raisins. Boil for five minutes, then remove from heat, and let cool till lukewarm.
4. Stir into this mixture the lightly beaten eggs, flour, baking soda, vanilla extract and candied fruit.
5. Pour into your prepared pan and bake for 50 - 65 minutes or until a toothpick inserted into the center of the cake comes out clean.
6. Remove from oven and let cool on a wire rack
7. Cover and store, if possible, for a few days before serving. - This fruit cake can be frozen.You can also lightly brush/feed the cake with brandy

The Quick Fruit Cake recipe out of our category Cake! Fruitcake Step by Step - SweetsBnB. Drunken Fruit Cake: Main Image. simple fruit cake recipe indian, traditional fruit cake recipe, easy fruit cake recipe jamie oliver, easy. View top rated Quick light fruit cake recipes with ratings and reviews. This classic fruit cake recipe is easy to make and packed full of flavour.

So that is going to wrap it up with this exceptional food quick fruit cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!