Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, banana oatmeal cookies:. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Banana Oatmeal Cookies: is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Banana Oatmeal Cookies: is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have banana oatmeal cookies: using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana Oatmeal Cookies::
Make ready 1 cup old fashioned rolled oats made into oat flour
Prepare 2 bananas
Take 2 Tbsp oil / butter
Prepare 1/3 cup golden syrup
Take 1/2 tsp vanilla extract
Prepare 1/4 cup shredded coconut
Make ready 1/2 cup chocolate chips
Make ready 1 cup old fashioned rolled oats
Steps to make Banana Oatmeal Cookies::
Pre heat oven 350°F / 170°C. - Place the 1 cup oats into the bowl of your food processor.Pulse the oats until they are ground into a powder-like consistency. - Add 2 ripe bananas pulse again and make a paste consistency.
Take it out this mixture in a bowl. - Add 1 cup rolled Oats, coconuts, golden syrup, vanilla extract, oil / butter, chocolate chips and mix well till all ingredients incorporated well. - - Line 2 baking sheets with parchment paper or silicone baking mats. Scoop the dough by heaping tablespoons and drop onto the baking sheets, and gently press down with your hand or back of the spoon.
Bake 8 to 9 minutes for soft and chewy cookies, or 11 to 12 minutes for crispy cookies. Rotate the baking sheets between racks and from front to back halfway through. - - Place the baking sheets on wire racks and cool 1 to 2 minutes. Use a flat spatula to transfer the cookies to a wire rack to cool completely. - Store in airtight container. - Enjoy !! With milk, Tea or Coffee
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