Recipe of Ultimate Potato pie, with pancetta & chanterelle mushrooms & asparagus

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, potato pie, with pancetta & chanterelle mushrooms & asparagus. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Potato pie, with pancetta & chanterelle mushrooms & asparagus is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Potato pie, with pancetta & chanterelle mushrooms & asparagus is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have potato pie, with pancetta & chanterelle mushrooms & asparagus using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Potato pie, with pancetta & chanterelle mushrooms & asparagus:

1. Prepare 4 large potatoes, mashed and cooled
2. Get 200 g chanterelle mushrooms
3. Prepare Good amount of Parmesan
4. Prepare 1 egg
5. Make ready Bit of butter
6. Take Sprinkle of breadcrumbs
7. Take Asparagus tips
8. Prepare Olive oil
9. Take to taste Salt and pepper

Instructions to make Potato pie, with pancetta & chanterelle mushrooms & asparagus:

1. Wash mushrooms well. Chop. Fry together with pancetta for 5-6 minutes. Add to cooled mash
2. Add salt, pepper and Parmesan. Mix well. Then add egg and mix well again. Grease an oven proof baking tray with butter, sprinkle with breadcrumbs all over
3. Add mixture to tray, top with more breadcrumbs and little knobs of butter. Bake at 180 for 35-40 minutes. Meanwhile, wash and dry asparagus. Drizzle with olive oil, sprinkle with salt and pepper and roast for last 15 mins together with the pie 😀

So that’s going to wrap it up with this special food potato pie, with pancetta & chanterelle mushrooms & asparagus recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!