Step-by-Step Guide to Prepare Speedy Old Fashioned Molasses Pie
by Eleanor Moore
Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, old fashioned molasses pie. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Old Fashioned Molasses Pie is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Old Fashioned Molasses Pie is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have old fashioned molasses pie using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Old Fashioned Molasses Pie:
Get 1 prepared 9" pie crust
Make ready 3/4 cup flour, heaping
Make ready 1/2 cup granulated sugar
Get 1 1/2 tablespoon butter (butter substitute for vegans)
Make ready 1/4 cup molasses (unsulphured)
Make ready 1/4 cup boiling water
Take 1/4 teaspoon baking soda
Instructions to make Old Fashioned Molasses Pie:
Preheat oven to 350°
Combine flour and sugar in a mixing bowl.
Using a pastry blender, cut in butter/butter substitute until mixture is fine crumbed.
Pour molasses in a separate mixing bowl.
In a small saucepan, bring water to a boil.
Add ¼ cup boiling water and baking soda to molasses. Stir until mixture is foamy/frothy and rises.
Pour molasses mixture into pie crust/tin. Sprinkle the flour mixture over molasses, stirring it in until just combined. Even out top of pie.
Just to prevent a mess - place pie tin on a cookie sheet - this pie can bake/spill over. Bake for about 25 minutes. Pie will rise and then start to settle.
Cool on wire rack. We enjoy this perfectly plain, but some walnuts or pecans would compliment this nicely. Enjoy :)
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