Easiest Way to Make Super Quick Homemade Old-fashioned Buttermilk Pie

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, old-fashioned buttermilk pie. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Old-fashioned Buttermilk Pie is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Old-fashioned Buttermilk Pie is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook old-fashioned buttermilk pie using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Old-fashioned Buttermilk Pie:

1. Get 1-1/2 cups sugar
2. Prepare 3 tablespoons all-purpose flour
3. Get 1 pinch salt
4. Prepare 1/2 cup butter (1 stick), melted
5. Prepare 1 teaspoon vanilla
6. Make ready 3 eggs, beaten
7. Make ready 1 cup buttermilk
8. Make ready 1 unbaked deep dish pie crust, homemade or store-bought

Instructions to make Old-fashioned Buttermilk Pie:

1. Preheat oven to 400°F.
2. In a mixing bowl, mix together sugar, flour, and salt.
3. Add melted butter and mix with a wooden spoon until well-mixed.
4. Add vanilla and mix in well.
5. Add eggs and mix in well.
6. Add buttermilk, a little at a time, mixing well each time, until all buttermilk has been mixed in.
7. Pour filling into pie crust.
8. Bake at 400°F for 10 minutes. Then reduce heat to 350°F and bake for another 50-60 minutes, or until the pie is golden brown and a knife inserted near the center comes out clean.
9. Allow to cool for a while before serving. Pie can be served warm or cold.

So that is going to wrap it up for this exceptional food old-fashioned buttermilk pie recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!