How to Prepare Super Quick Homemade Annette's Bread
by Jon Hopkins
Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, annette's bread. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Annette's Bread is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Annette's Bread is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook annette's bread using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Annette's Bread:
Get 5 C lukewarm water
Prepare 2/3 C sugar
Make ready 1/3 C yeast
Make ready 1 C oatmeal, Old Fashioned
Take 1/2 C butter, room temp or microwave from frig for 30 sec
Prepare 6 C whole wheat flour
Make ready 5-7 C white bread flour
Prepare 2 T salt
Instructions to make Annette's Bread:
Put water, yeast and sugar in mixer bowl and mix until combined. It just takes a few seconds. Let set about 5 minutes until mixture starts to bubble. Add oatmeal, whole wheat flour, butter and 1 C white bread flour and let knead for 2 minutes.
Add salt and about 3 more cups white bread flour. Knead together, adding flour as needed to reach the desired consistency. The dough should feel 'tacky' but not sticky. Knead about 4 - 5 minutes, until dough feels stretchy.
Let rise for 25 min. I just let mine rise in the bowl of my Busch mixer. Punch down and divide into 5 equal parts. Form into loaves and place into regular size bread pans. I prefer glass pans. (Spray with pan spray first.) Let rise 25 minutes again in a barely warm oven. I turn it on warm while shaping loaves, then turn it off before putting them in oven to raise. When bread is about one inch above the top of pan, turn oven to 350 degrees and bake for 35 minutes.
Remove from oven, brush top with butter and turn onto clean dish towel until cool.
So that is going to wrap this up with this special food annette's bread recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!