16/10/2020 20:32

Steps to Prepare Favorite Banana Bread Muffins

by Lois Young

Banana Bread Muffins
Banana Bread Muffins

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, banana bread muffins. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Banana Bread Muffins is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Banana Bread Muffins is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have banana bread muffins using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Banana Bread Muffins:
  1. Prepare ripe bananas
  2. Make ready unsalted butter, melted
  3. Make ready light brown sugar
  4. Take white sugar (Caster)
  5. Get medium/large egg
  6. Take vanilla extract
  7. Prepare bicarbonate of soda
  8. Prepare baking powder
  9. Make ready cinnamon
  10. Prepare salt
  11. Prepare plain flour
  12. Take For half chocolate/half blueberry muffins (otherwise double either fillings)
  13. Get dark chocolate, chopped in chunks
  14. Take blueberries (around 30)
Steps to make Banana Bread Muffins:
  1. Preheat oven to 180 degrees C.
  2. Grease or line a muffin tin (or a loaf tin).
  3. In a large bowl, mash the bananas.
  4. Stir in the melted butter until combined.
  5. Add the white sugar, brown sugar, egg, vanilla, baking powder, bicarbonate of soda, salt, and flour and mix with a spatula until well combined.
  6. If using a muffin tin: use a ¼ cup measure to split the batter into 12. Reserve a few chunks and a few blueberries. Push an equal amount of chocolate chunks into 6 of them and an equal amount of blueberries into the remaining 6. Push the fillings down so they are spread throughout the batter. Top with a couple of extra goodies.
  7. If using a loaf tin: mix your desired fillings through the batter and then pour into the loaf tin.
  8. Bake muffins for 15 minutes or the loaf for 50 minutes, or until a toothpick comes out clean.
  9. Cool on a rack and then enjoy!

So that is going to wrap this up for this special food banana bread muffins recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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