Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, banana oatmeal muffins. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banana Oatmeal Muffins is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Banana Oatmeal Muffins is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have banana oatmeal muffins using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Banana Oatmeal Muffins:
- Prepare 3 cups rolled oats
- Get 2 tsp baking powder
- Take 1/2 tsp nutmeg
- Take 1 tsp Cinnamon
- Make ready 1/2 tsp salt
- Prepare 3 ripe bananas
- Make ready 2 eggs
- Prepare 1/2 cup milk
- Make ready 1/2 cup Shaved dark chocolate pieces or chocolate chips
Instructions to make Banana Oatmeal Muffins:
- Mash 3 bananas in a bowl.
- Add eggs and beat together.
- Stir in milk.
- Mix oats, baking powder, cinnamon, nutmeg and salt in a separate bowl.
- Add dry ingredients to wet ingredients. Mix well.
- Scoop the batter into a well greased muffin tin or into muffin paper cups placed in the muffin tin holes.
- Sprinkle on top the pieces of dark chocolate or chocolate chips.
- Bake in an already preheated oven at 175 degrees Celsius for 20 to 25 minutes.
- Remove from oven and from the muffin tin when cool.
So that is going to wrap this up for this special food banana oatmeal muffins recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
