Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy banana pecan muffins. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy banana pecan muffins is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Easy banana pecan muffins is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy banana pecan muffins using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy banana pecan muffins:
- Prepare bananas
- Get self rising flour
- Make ready egg
- Make ready baking powder
- Take chopped pecans or walnuts
- Prepare butter (i used margarine)
- Take dash cinnamon
- Prepare dash nutmeg (optional)
- Take pinch of salt
- Get muffin pan
- Prepare vanilla
Steps to make Easy banana pecan muffins:
- Mash up bananas in a medium sized bowl
- Add butter , egg , sugar, salt , cinnamon, nutmeg, and vanilla mix well
- Add flour and baking powder blend until smooth
- Mix in pecans.
- Spay your pan with non stick spray. Scoop 2 big tablespoons of mix in each of the muffin pan holes. There will be a little bit left just distribute it evenly.
- Bake at 350 for about 20 minutes. Might want to check at 15 minutes depending on your oven. Center should be clean and tops should be slightly brown.
- Make some coffee and enjoy!
- Makes 12 large muffins. I stored mine in ziplock sandwich bags.
So that’s going to wrap this up with this special food easy banana pecan muffins recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
