Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken in tomato gravy. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken in tomato gravy is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chicken in tomato gravy is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have chicken in tomato gravy using 20 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Chicken in tomato gravy:
Get 400 gms chicken
Make ready 2 onions chopped
Prepare 2 potatoes quartered
Get 1 tbsp ginger paste
Make ready 1 tsp garlic paste
Make ready 3 tbsp tomato puree
Take 4-5 peppercorns half crushed
Prepare 1/2 tsp black pepper
Prepare 1 bay leaf
Take 1/2 tsp kashmiri red chilli powder
Get 1/4 th tsp turmeric
Get 1 tbsp ghee
Get 1 tbsp oil
Get 1/2 tsp garam masala
Prepare 1/2 tsp meat masala
Make ready 1/2 tsp sugar
Prepare To taste salt
Prepare 1 tbsp chopped coriander
Get 4-5 green chillies
Get 1 pinch orange red food colour
Steps to make Chicken in tomato gravy:
Boil quartered potatoes.Heat ghee and oil in a wok.Smear salt on potatoes and fry.Set aside.In the remaining oil sprinkle half crushed black pepper.Fry the chopped onion till transparent.Add chicken.Add ginger garlic paste,sugar and salt and other masalas and toss.Add 1 1/2 cups water and cover and simmer for 15 minutes.Add the potatoes,a pinch of orange red food colour and boil for sometime.Sprinkle garam masala,meat masala and black pepper and give it a boil.Garnish with chopped coriander.
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