23/01/2021 13:16

Simple Way to Prepare Favorite Low carb chicken parma

by Minnie Hamilton

Low carb chicken parma
Low carb chicken parma

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, low carb chicken parma. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This Chicken Parmesan RECIPE is fabulous tasting and great for those on a Low Carb Diet Chicken parmesan is a classic, so moist and so full of gusto. We skipped the breading without sacrificing the exciting flavors. Ready for a tasty Italian-American dish?

Low carb chicken parma is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Low carb chicken parma is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have low carb chicken parma using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Low carb chicken parma:
  1. Prepare Thinly sliced chicken breast (1 breast)
  2. Get Eggs (1 large)
  3. Make ready Crushed pork rinds (2 cups)
  4. Make ready Parmesan cheese (1/2 cup)
  5. Make ready Garlic powder (1 tsp)
  6. Take Onion powder (1/2 tsp)
  7. Make ready Marinara (1/2 cup)
  8. Get Cheese (1/2 cup)
  9. Prepare Parsley (1/2 tbsp)

Low Carb Keto Chicken Parmesan Recipe - An easy low carb Chicken Parmesan recipe with crispy low carb breading that says on! It's the best cheesy keto Chicken Parmesan ever, made in one pan with simple ingredients. Everyone loves our low carb chicken parmesan! Our super easy, keto-friendly breading is the secret to it all - and we're sharing it with you!

Instructions to make Low carb chicken parma:
  1. Preheat oven to 350 degrees. Line with a baking sheet.
  2. Add the eggs to a shallow dish.
  3. Add crushed pork rinds, Parmesan, garlic powder, and onion powder to a second shallow dish and stir to combine.
  4. Butterfly the chicken breast. Dip each piece of chicken into the egg and then the pork rinds. Be sure to press the pork rinds into the chicken so that the crust adheres to the meat.
  5. Place the chicken on the prepared baking dish and bake.
  6. Remove the chicken from the oven and spread the marinara evenly over each piece of chicken.
  7. Sprinkle with you choice of cheese.
  8. Return the chicken to the oven and bake until the cheese has melted.
  9. Sprinkle with parsley before serving.

Everyone loves our low carb chicken parmesan! Our super easy, keto-friendly breading is the secret to it all - and we're sharing it with you! Whether it's on a sub or on a plate of spaghetti, it's delicious in every way! Unfortunately for us keto-ers, an order or chicken. In the world of low carb dieting, I like to serve this with a green veggie and/or tossed salad.

So that is going to wrap this up with this special food low carb chicken parma recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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