Steps to Prepare Homemade Kadai chicken

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, kadai chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Kadai chicken is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Kadai chicken is something which I have loved my whole life. They are nice and they look fantastic.

Kadai chicken is almost there on most Indian restaurant menus & is made differently in each place. The recipe shared here is roughly adapted from the popular chefs Vahchef and Nita mehta's recipes..make Kadai Chicken Chicken karahi (known as gosht karahi when prepared with goat or lamb meat instead of chicken), or kadai chicken, is a dish from the Indian subcontinent noted for its spicy taste; it is notable in North Indian and Pakistani cuisine. Kadai chicken recipe, chicken karahi masala gravy, How to Prepare Kadai Chicken at Home, Indian Stir Fry Chicken (Kadai Chicken).

To begin with this particular recipe, we have to prepare a few ingredients. You can have kadai chicken using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Kadai chicken:

1. Prepare 250 gms boneless chickn pieces
2. Prepare 1 tsp kadai chickn masala
3. Get 1 tsp ggpaste
4. Take 1/2 cup curd
5. Prepare 2 chopped onions
6. Get 3 tomato (puree)
7. Prepare 1 tsp red chilli powder
8. Take 2 tsp coriander powder
9. Get 1 tsp turmeric
10. Take 2 tbsp butter
11. Take 1/2 tsp kasuri methi
12. Make ready Handful pudina leaves
13. Prepare 1 tsp salt
14. Get Garam masala
15. Take 3 cloves,
16. Get 3 peppercorns ,
17. Make ready 1/2 cinnamon stick,
18. Get 1 tbsp tomato sauce

My version of Kadai chicken: Here, in this recipe I have not combined all the kadai masala ingredients but added each of them individually as these spice ingredients are always handy in Indian kitchens. Keyword: Kadai Chicken Recipe, Restaurant Style Kadai Chicken Recipe. I tried this kadai chicken and it was finger licking good. My family said the same dish at the restaurant doesn't come even close.

Steps to make Kadai chicken:

1. Take chicken marinate with curd,ginger garlic paste,salt,kadai chicken masala,red chilli,coriander and turmeric powder, marinate
2. Then take onion chopped finely then take tomato and mke puree keep it ready
3. Then take pan put butter put garammasala crackle then put chopped onion saute then put tomato puree 1tbsp tomato sauce then put the marinated chickn and hlf glass water let it cook fr atls 15mins then open the lid put the crushed kasuri methi and pudina leaves and again keep it for cook atls for 10mins
4. Then open the lid and serve it in a plate and garnish with pudina leaves

I tried this kadai chicken and it was finger licking good. My family said the same dish at the restaurant doesn't come even close. Reviews for: Photos of Kadai Chicken. Chicken Karahi or Chicken Kadai is a spicy, homestyle chicken curry with fragrant spices and fresh ginger. Kadai Chicken is one of the popular Non-Vegetarian menu in Indian Restaurants.

So that is going to wrap it up for this exceptional food kadai chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!