Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, korean fried chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Korean Fried Chicken is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Korean Fried Chicken is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have korean fried chicken using 26 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Korean Fried Chicken:
- Get coating
- Take 2 chicken breasts
- Make ready 2 1/2 tbsp cornflour
- Make ready 1/2 tsp baking powder
- Prepare 2 1/2 tsp salt
- Get black pepper
- Prepare bbq sauce
- Take 1 tbsp sweet chilli
- Make ready 2 tbsp hot sauce
- Take 3 tbsp ketchup
- Make ready 2 tbsp brown sugar
- Take 2 tbsp soy sauce
- Get 1 tbsp sesame oil
- Take 2 tsp grated fresh ginger
- Make ready 2 chopped garlic cloves
- Prepare batter
- Get 60 g cornflour
- Prepare 25 g breadcrumbs
- Get 30 g plain flour
- Take 2 tbsp chilli flakes
- Take 1 tbsp salt
- Take 1 tbsp black onion seeds/onion powder
- Make ready 1/4 tsp baking powder
- Prepare 90 ml vodka
- Get vegetable oil (frying)
- Make ready 2 tbsp hot sauce
Steps to make Korean Fried Chicken:
- Coating- combine all ingredients bar chicken
- Add chicken, coat and set aside
- BBQ sauce- combine all ingredients in a small saucepan and simmer for 3 mins until slightly thickened and set aside
- For the chicken, place a large, wide, pan over a medium-high heat, fill with oil (at least 5cm deep) and heat
- Batter- Whisk together dry ingredients. In a small bowl, whisk together the hot sauce, vodka and 240ml water
- Just before you're ready to cook the chicken, whisk the wet ingredients into the dry ingredients and coat chicken
- Cook the chicken in 2 batches for 8-10 mins in the hot oil until crispy (turn about)
So that is going to wrap it up for this special food korean fried chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
