Steps to Make Gordon Ramsay Baked Cornflake Crusted Chicken Strips

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, baked cornflake crusted chicken strips. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Cornflake Crusted Chicken Strips is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Baked Cornflake Crusted Chicken Strips is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have baked cornflake crusted chicken strips using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Cornflake Crusted Chicken Strips:

1. Get boneless, skinless chicken breast halves
2. Get large egg or 2 smaller ones
3. Make ready cornflakes or as required
4. Prepare salt or to taste
5. Prepare fresh parsley, chopped
6. Prepare olive oil
7. Prepare flour or as required
8. Make ready Freshly ground black pepper

Steps to make Baked Cornflake Crusted Chicken Strips:

1. Preheat oven to 400F (200C) and line a baking sheet with parchment paper. Rinse chicken under cold water and pat dry. Cut the chicken in long strips about 1/2 inch thick. Season with salt and pepper.
2. Beat the eggs with oil and set aside. Place the flour on a plate and set aside. - Place the cornflakes into a Ziploc bag, seal it and using o rolling pin or simply your hands crush the cornflakes into small pieces.
3. Put the crushed cornflakes into a flat bowl and stir in salt, pepper and parsley. - Taking one piece at a time coat chicken strips in flour, then dip in egg mixture and finally coat with seasoned cornflakes, pressing flakes with a fork to help them stick better.Transfer each piece into the prepared baking sheet. Discard remaining flour, egg and cornflakes.
4. Bake for about 30 minutes until golden brown and crisp, flipping them on the other side after the first 15 minutes. - Serve with your favorite dipping.

So that’s going to wrap it up with this special food baked cornflake crusted chicken strips recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!