Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, garlic chicken ‘n’ greens. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Garlic Chicken ‘n’ Greens is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Garlic Chicken ‘n’ Greens is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook garlic chicken ‘n’ greens using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Garlic Chicken ‘n’ Greens:
- Get Chicken meat (thighs/ Breast)
- Take Brussel Sprouts
- Take Fresh Peas
- Get Chestnut Mushrooms
- Prepare Garlic Salt
- Take Water
- Get Cooking Oil
Instructions to make Garlic Chicken ‘n’ Greens:
- Wash, peel the Sprouts, and cut into quarters. Put into a large saucepan with a little water to start cooking.
- Meanwhile, cut the chicken meat into strips or cubes. Add to the saucepan with a little oil to help the cooking.
- Wipe the Mushrooms and slice up. Add to the saucepan.
- Tip in the peas and season the mix with the Garlic salt. Cook everything gently for about 10-20 minutes, so that the Chicken is cooked through.
- Serve hot with a piece of bread, or can be cooled then frozen to eat later. Enjoy!!
So that is going to wrap this up with this special food garlic chicken ‘n’ greens recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
