27/01/2021 05:27

Recipe of Quick My Chicken Sweetcorn Fritters 😁

by Jackson Bush

My Chicken Sweetcorn Fritters 😁
My Chicken Sweetcorn Fritters 😁

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, my chicken sweetcorn fritters 😁. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

My Chicken Sweetcorn Fritters 😁 is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. My Chicken Sweetcorn Fritters 😁 is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my chicken sweetcorn fritters 😁 using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Chicken Sweetcorn Fritters 😁:
  1. Prepare 1/2 Cup thick batter
  2. Make ready 1 chicken breast steam cooked then shredded
  3. Get 2 tbls Sweetcorn
  4. Get Salt n pepper
  5. Prepare 3 tbls Mashed potato
Steps to make My Chicken Sweetcorn Fritters 😁:
  1. Mix all the ingredients together in a bowl mix well.
  2. Have the 3 inch veg oil hot near to boiling test by dropping a bit of the mix if it bubbles straight away it's ready. Using a2 spoons scoop up a tbls of the mix and carefully drop I to the hot oil slide it off with the other Spoon. Give the pan a shake to get the oil all over.
  3. After 1minute or when browned turn them over in the oil.
  4. Next using a slotted spoon take each one out and add to kitchen paper to soak up some of the excess oil.
  5. Serve hot with a dip of your choice.

So that’s going to wrap it up with this exceptional food my chicken sweetcorn fritters 😁 recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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