01/01/2021 23:01

Recipe of Favorite Chicken Kofta

by Lela Stone

Chicken Kofta
Chicken Kofta

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken kofta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Kofta is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chicken Kofta is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chicken kofta using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Kofta:
  1. Prepare 400 grams chicken breast cut into cubes
  2. Prepare 2 medium onions, diced
  3. Make ready 2 cloves garlic
  4. Prepare 4 slices wet white bread
  5. Make ready 1 large egg
  6. Make ready 1/2 teaspoon black pepper
  7. Take 1 teaspoon mixed chicken spices
  8. Get Teaspoon salt
  9. Get 1/4 (1 teaspoon) ground cinnamon
  10. Make ready For frying:
  11. Get vegetable oil
  12. Prepare For serving:
  13. Make ready French fries
  14. Get Bread
  15. Get Mayonnaise sauce
  16. Get lettuce
  17. Take slices Tomato
Instructions to make Chicken Kofta:
  1. In a food processor, put all the ingredients together and chop them well until it becomes a paste.
  2. Shape it in the form of disc or fingers as desired (I shaped it into the two shapes and used the disks to make the sandwiches in the picture)
  3. Fry it in vegetable oil until golden.
  4. To serve: grease a piece of bread with mayonnaise, then place a piece of lettuce, top it with chicken Kofta and tomato slices.

So that is going to wrap this up for this special food chicken kofta recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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