Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken burger with cajun spiced sweet potato chips. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Great recipe for Chicken burger with Cajun spiced sweet potato chips. Perfect treat after a long hard week at work. I usually make these chips with paprika but decided to crank them up a notch! #burger #dinner #mainmeal #chicken #sweetpotatoes Serve this burger either with Baked Sweet Potato Fries or Garlic Potato Wedges. Add that to a salad with a sprinkling of goats cheese and pine nuts.
Chicken burger with Cajun spiced sweet potato chips is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Chicken burger with Cajun spiced sweet potato chips is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken burger with cajun spiced sweet potato chips using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken burger with Cajun spiced sweet potato chips:
- Prepare 4 chicken burgers
- Make ready 4 buns
- Get Salad of your choice
- Get rashers Bacon
- Get Sauce of your choice
- Get Sweet potatoes
- Get Flour for dusting
- Prepare to taste Cajun seasoning
- Take to taste Salt
- Get Olive oil
The classic 'Cajun holy trinity' of celery, bell pepper, and onion - along with some smoky seasonings - bring a humble sweet potato into an impressive foundation of a burger. I find that these pair well with a rich bread like brioche buns for serving. Note that these patties are a bit delicate, so be careful with handling. in the processor. On a large sheet of greaseproof paper, toss the chicken with salt, the Cajun seasoning and polenta.
Instructions to make Chicken burger with Cajun spiced sweet potato chips:
- Preheat the oven to 180. Peel potatoes and chop as thinly possible, put on a baking tray. Lightly dust with flour. Spray with olive oil, sprinkle with salt and Cajun seasoning. Mix well. Bake for about 30 mins until crispy (mix once or twice during cooking). Put burgers in a separate tray and cook according to instructions
- Meanwhile, fry your bacon, prep your salad and plate up ready for your burger. Chips should be nice and crispy by now
- Enjoy with your favourite sauce 😊
Note that these patties are a bit delicate, so be careful with handling. in the processor. On a large sheet of greaseproof paper, toss the chicken with salt, the Cajun seasoning and polenta. For the Cajun spice mix, combine all the ingredients for the spice mix. Pour the mixture into a dish or large polythene food bag. For the chicken, put the chicken breasts on a board and cover with.
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