Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rice and chicken porridge. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Rice and Chicken Porridge is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Rice and Chicken Porridge is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have rice and chicken porridge using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Rice and Chicken Porridge:
- Get rice flour
- Take boneless chicken thighs, diced or shred once cooked
- Get ginger paste
- Prepare garlic paste
- Get water
- Get Salt to taste
- Prepare Ground black pepper to taste
Instructions to make Rice and Chicken Porridge:
- Boil the chicken in the water for 20 minutes or until cooked through.
- Remove the chicken and set aside. Add the rice flour in stirring continously to prevent lumps from forming. Stir for about 5-10 minutes until the rice flour is cooked or its at a porridge consistency. May need more water.
- Next add the chicken back in, the pastes and simmer for 3-5 minutes stirring regularly. Season with salt. Allow to cool and serve.
So that’s going to wrap this up for this special food rice and chicken porridge recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
