How to Make Homemade CHICKEN in RED SAUCE With YELLOW RICE

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken in red sauce with yellow rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Try Chicken & Yellow Rice With Broccoli & Cheddar Cheese For A Delicious Meal. See Recipe Bring water and chicken bouillon to a boil in a large skillet. Bring to a boil and add rice and stir. Add chicken back to pan on top of rice and bring to a boil.

CHICKEN in RED SAUCE With YELLOW RICE is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. CHICKEN in RED SAUCE With YELLOW RICE is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken in red sauce with yellow rice using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make CHICKEN in RED SAUCE With YELLOW RICE:

1. Prepare For the Chicken :
2. Prepare 1 whole free range chicken cut into pieces
3. Get 5 medium tomatoes, cut into 4 parts
4. Prepare 400 ml water
5. Make ready 2 tablespoon tamarind dissolve with 2 tablespoon water
6. Make ready 3 tablespoon brown sugar
7. Take to taste Salt
8. Get Spices and Ground:
9. Take 7 shallots
10. Get 5 cloves garlic
11. Get 13 large red chillies remove the seeds
12. Take 5 candlenuts, roughly chopped
13. Take 2 cm gingger
14. Make ready Yellow Rice :
15. Take 800 gram rice
16. Take 2 tablespoon shredded turmeric or 1 tablespoon powdered turmeric
17. Make ready 1 litter coconut milk
18. Take 1 tablespoon salt
19. Take 2 salam leaves (or bay leaves)
20. Get 2 stalk lemon grass bruised
21. Take 2 kaffir lime leaves

They lend saltiness and brininess to cut through the otherwise heaviness of a rice-based dish. Add chicken broth and wine (if using) and heat to boiling. This amazing southwestern chicken and rice dish is easily made in a single pan. Simply prepare the convenient GOYA® Yellow Rice, along with tender chicken breasts and the rich flavors of bell peppers, onions, chili powder, paprika, hot pepper flakes, and some chopped fresh cilantro.

Instructions to make CHICKEN in RED SAUCE With YELLOW RICE:

1. For the chicken : Cut the chicken according to taste, wash clean, set aside. - Roughly chop all ingredients and then blend until smooth. - If necessary add a little cooking oil to the blender to simplify the crushing process
2. Saute ground spices until fragrant and cooked. - Add meat, cook until the meat changes color and stiff. Stir once in a while. - Add 300 ml of water, reduce heat to medium position and cook until the meat is completely cooked. - Add 2 tablespoons of tamarind water, brown sugar and salt to taste. - Finally add the tomato slices and cook until the tomatoes are crushed and the gravy becomes thick.
3. For The yellow rice : Wash and drain rice. Steam for 25 minutes until it's half cooked, then remove to another saucepan.
4. Soak the shredded turmeric in Coconut Milk and bring to the boil with salt, salam leaves and lemons grass and kaffir lime leaves. Pour the boiled coconut milk onto the half cooked rice, and allow to simmer. Continue to stir until the liquid is completely absorbed. Then steam until throughly cooked.
5. Add rice to the mold and serve it according to taste with other dishes.

This amazing southwestern chicken and rice dish is easily made in a single pan. Simply prepare the convenient GOYA® Yellow Rice, along with tender chicken breasts and the rich flavors of bell peppers, onions, chili powder, paprika, hot pepper flakes, and some chopped fresh cilantro. Surprise everyone with this quick dinner any night! Season the chicken pieces with salt and pepper. Heat oil in a large heavy skillet over medium-high heat until hot but not smoking.

So that’s going to wrap this up for this exceptional food chicken in red sauce with yellow rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!