29/09/2020 15:09

Recipe of Super Quick Homemade Crispy Peri Peri Fried Chicken with Curry Sauce and Rice πŸ˜‹

by Harvey Casey

Crispy Peri Peri Fried Chicken with Curry Sauce and Rice πŸ˜‹
Crispy Peri Peri Fried Chicken with Curry Sauce and Rice πŸ˜‹

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, crispy peri peri fried chicken with curry sauce and rice πŸ˜‹. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This peri peri fried chicken is one of the easiest recipe you could ever make. There is nothing more comforting than crispy fried chicken. The chicken taste so juicy and the outside is crispy. The spice mix on top is tangy and spicy which makes this chicken super yummy.

Crispy Peri Peri Fried Chicken with Curry Sauce and Rice πŸ˜‹ is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Crispy Peri Peri Fried Chicken with Curry Sauce and Rice πŸ˜‹ is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have crispy peri peri fried chicken with curry sauce and rice πŸ˜‹ using 24 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice πŸ˜‹:
  1. Take For chicken marination:
  2. Make ready Boneless chicken (1 kg)
  3. Make ready Salt (1/2 tsp)
  4. Take Lemon juice (1 tbsp)
  5. Take Garlic paste (1 tsp)
  6. Get Oregano powder (1/2 tsp)
  7. Make ready Black pepper powder (1/2 tsp)
  8. Make ready Vinegar (1 tsp)
  9. Get Red chilli sauce (1/2 tsp)
  10. Make ready Crushed red chilli flakes (1/2 tsp)
  11. Prepare Nandos medium Peri Peri Sauce (2 tbsp)
  12. Prepare For coating chicken with egg:
  13. Make ready Chicken marinated
  14. Prepare Cornflour(as required)
  15. Take Egg (1)
  16. Take Crushed cornflakes (1 cup or as required)
  17. Take For coating chicken without egg:
  18. Get Chicken Marinated
  19. Make ready Cornflour (as required)
  20. Get Olive oil (1/2 cup or as required)
  21. Take Crushed cornflakes (1 cup or as required)
  22. Take Served with:
  23. Take Peri peri curry sauce (2 tbsp)
  24. Take Chinese fried rice (1 cup)

Fried Rice Peri peri chips Crispy shredded chicken with cheese and curry sauce. Chicken is flavorful & juicy, potatoes come out crispy– a delicious one pan meal! This dish was inspired by Pepper Lunch. That delicious sizzling Japanese cast iron hot plate meal.

Instructions to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice πŸ˜‹:
  1. In a bowl add chicken, lemon juice, salt and garlic paste. Then add spices and sauce now mix and coat well. Set aside.
  2. Arrange coating ingredients and coat chicken in cornflour then in (egg or olive oil) and then in cornflakes. Set aside. Heat oil in wok and fry until golden brown. Serve hot with peri peri curry sauce and chinese fried sauce. Enjoy.

This dish was inspired by Pepper Lunch. That delicious sizzling Japanese cast iron hot plate meal. My go to is always the curry beef rice with cheese. Darn, my tummy is growling again! Anyway, with that in mind, I added the Japanese curry roux to my fried rice.

So that is going to wrap it up with this exceptional food crispy peri peri fried chicken with curry sauce and rice πŸ˜‹ recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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