Step-by-Step Guide to Make Super Quick Homemade Honey soy chicken drumsticks

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, honey soy chicken drumsticks. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Add chicken and toss making sure each piece is coated with the marinade. Cover with plastic wrap and marinate for a couple hours, I kept mine in the fridge overnight. This temperature allows for the chicken to keep moist and juicy in the inside while caramelizing the exterior to golden brown perfection. Can I Use Chicken Thighs or Chicken Quarters For This Easy Bake Recipe?

Honey soy chicken drumsticks is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Honey soy chicken drumsticks is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have honey soy chicken drumsticks using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Honey soy chicken drumsticks:

1. Make ready 7 chicken drumsticks
2. Prepare 3 cloves garlic,crushed
3. Take 2 tsbp oil
4. Get 3 tsbp honey
5. Take 3 tsbp kecap Manis (sweet soy sauce)
6. Take Lemon wedges and spring onion

Season the drumsticks with salt and pepper, taste and place in a Ziploc bag; pour the liquid mixture over all the pieces. These Baked Honey Soy Chicken Drumsticks are everything you want in a drumstick. Bathed in a sweet and tasty Asian sauce with a little kick, these drumsticks fall-off-the-bone delicious. No messing around, even though they can get a little messy.

Steps to make Honey soy chicken drumsticks:

1. Place drumsticks in a medium shallow oven proof dish. Pour over combined garlic,oil,honey,and kecap Manis(sweet soy sauce). Cover and put in the refrigerator for about 30 minutes
2. Cook in moderate oven,180°c for about 45 minutes,turning occasionally or until the chicken is browned and cook through
3. Serve drumsticks😋 with lemon wedges and spring onion

Bathed in a sweet and tasty Asian sauce with a little kick, these drumsticks fall-off-the-bone delicious. No messing around, even though they can get a little messy. Mix all ingredients, except sesame seeds, and coat the chicken drumsticks. If you've got the time, set aside for a few hours to marinate (to intensify the flavour) but otherwise lay in a single layer on a baking tray and sprinkle over the sesame seeds. Place honey, soy sauce, chili paste, both sorts of paprika powder, and lemon juice into a small bowl.

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